Goat Feta (#17586)
About The Cheese People of Grand Rapids
Goat Feta (1/2 lb) Salty, crumbly and tart, yet with a snackably moist and fudgy texture. This goat cheese is crafted for balance and character. Tasting Notes: Salty, crumbly and tart, yet with a snackably moist and fudgy texture. Made by the wonderful folks up at LaClare Creamery in Malone WI with milk from their own herd. Serving Ideas: Spread on toast with herbs, fold into salads, or pair with citrus and light white wines.
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